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Polymorphism of TAS2R3, TAS2R5, TAS2R19, and TAS2R50 genes and bitter food intake frequency inelderly woman [pdf]
Author(s) -
Joanna Mikołajczyk-Stecyna,
Anna M. Malinowska,
Agata Chmurzyńska
Publication year - 2020
Publication title -
acta scientiarum polonorum. technologia alimentaria
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.366
H-Index - 25
eISSN - 1898-9594
pISSN - 1644-0730
DOI - 10.17306/j.afs.2020.0729
Subject(s) - genetics , polymorphism (computer science) , gene , food frequency questionnaire , biology , food intake , food science , medicine , genotype , endocrinology

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