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Changes in contents of phenolic compounds (sinapic acid derivatives) in seeds of Brassica napus L.under adverse storage conditions [pdf]
Author(s) -
Aleksander Siger,
Marzena GawrysiakWitulska,
Jolanta Wawrzyniak
Publication year - 2018
Publication title -
acta scientiarum polonorum. technologia alimentaria
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.366
H-Index - 25
eISSN - 1898-9594
pISSN - 1644-0730
DOI - 10.17306/j.afs.2018.0596
Subject(s) - brassica , chemistry , food science , horticulture , botany , biology

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