Open AccessGalactomyces geotrichum - moulds from dairy products with high biotechnological potential [pdf]
Author(s) -
Anna Grygier,
Kamila Myszka,
Magdalena Rudzińska
Publication year - 2017
Publication title -
acta scientiarum polonorum technologia alimentaria
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.366
H-Index - 25
eISSN - 1898-9594
pISSN - 1644-0730
DOI - 10.17306/j.afs.2017.2017.0445
Subject(s) - geotrichum , food science , biology
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom