Open AccessFETENSECA: An alternative to improve the sensory quality of cocoa (Theobroma cacaoL.) cultivar ccn-51
Author(s) -
Arturo Medardo Palacios Garcia,
José Nicasio Quevedo Guerrero,
Irán Rodríguez Delgado
Publication year - 2021
Publication title -
manglar
Language(s) - English
Resource type - Journals
eISSN - 2414-1046
pISSN - 1816-7667
DOI - 10.17268/manglar.2021.053
Subject(s) - theobroma , randomized block design , quality (philosophy) , agriculture , agricultural science , international market , agricultural engineering , microbiology and biotechnology , mathematics , business , marketing , horticulture , engineering , biology , statistics , international trade , ecology , philosophy , epistemology