Open AccessOsmoconvective dehydration in fruits and vegetables: A review of recent developments
Author(s) -
Juan Meneses
Publication year - 2018
Publication title -
agroindustrial science
Language(s) - English
Resource type - Journals
eISSN - 2226-2989
pISSN - 2079-6552
DOI - 10.17268/agroind.science.2018.01.10
Subject(s) - dehydration , horticulture , environmental science , chemistry , biology , biochemistry