Open AccessEvaluation of the antioxidant capacity and the glycemic index of promissory Amazonian fruits of Peru
Author(s) -
L G Rosa Oriondo,
R I Lazaro Valdivieso,
R S María Oré,
I S Acela Arnao,
P Miriam Palomino,
Muñoz Estrada,
M Adriana Cordero,
M O María Chirinos,
L R Milagros Castillo
Publication year - 2016
Publication title -
agroindustrial science
Language(s) - English
Resource type - Journals
eISSN - 2226-2989
pISSN - 2079-6552
DOI - 10.17268/agroind.science.2016.01.14
Subject(s) - amazonian , index (typography) , antioxidant capacity , glycemic index , traditional medicine , geography , antioxidant , medicine , amazon rainforest , biology , glycemic , ecology , diabetes mellitus , computer science , biochemistry , endocrinology , world wide web