Open AccessThe Importance of Tourist Guides in Preference of Gastronomic Products on Cultural Tours
Author(s) -
Ertuğrul DÜZGÜN
Publication year - 2022
Publication title -
hitit sosyal bilimler dergisi
Language(s) - English
Resource type - Journals
ISSN - 2757-7449
DOI - 10.17218/hititsbd.1111524
Subject(s) - humanities , mathematics , theology , art , philosophy