Efecto de dos procesos térmicos sobre la calidad biológica de la proteína de granos de Vitabosa (Mucuna sp) en pollos de engorde
Author(s) -
Martha Victoria Ruiz-Duque
Publication year - 2017
Publication title -
veterinaria y zootecnia
Language(s) - Spanish
Resource type - Journals
ISSN - 0120-4114
DOI - 10.17151/vetzo.2017.11.1.5
Subject(s) - zoology , mucuna , chemistry , mineralogy , horticulture , biology
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