Open AccessFood Product Innovation and Food Safety: Two Vital Elements of the Global Food Security
Author(s) -
Malik Altaf Hussain,
Mohamed El-Khishin,
Shuang Yu
Publication year - 2015
Publication title -
advanced in food technology and nutritional sciences
Language(s) - English
Resource type - Journals
ISSN - 2377-8350
DOI - 10.17140/aftnsoj-se-1-107
Subject(s) - food security , business , food safety , product (mathematics) , food packaging , food science , agriculture , geography , chemistry , mathematics , geometry , archaeology