Open AccessTraditional fish processing in Odisha, India
Author(s) -
T. Panda,
Nirlipta Mishra,
Shaik Rahimuddin,
B. Pradhan,
Ricky Mohanty
Publication year - 2022
Publication title -
journal of fisheries
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2311-729X
pISSN - 2311-3111
DOI - 10.17017/j.fish.271
Subject(s) - bamboo , livelihood , sanitation , fish <actinopterygii> , context (archaeology) , dried fish , geography , hygiene , toxicology , socioeconomics , environmental science , fishery , ecology , environmental engineering , biology , agriculture , sociology , medicine , archaeology , pathology