z-logo
open-access-imgOpen Access
A comparative study of the importance of service quality, dissatisfaction and repurchase intention in Foodservices of Korean and Japanese
Author(s) -
Doo-Ryon You
Publication year - 2011
Publication title -
the japanese modern association of korea
Language(s) - English
Resource type - Journals
eISSN - 1975-1265
pISSN - 1229-9456
DOI - 10.16979/jmak..33.201108.597
Subject(s) - business , service quality , advertising , marketing , quality (philosophy) , service (business) , psychology , philosophy , epistemology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom