Open AccessA Study on the Influencing Effects of the Business Performance in Start-up Company: Focusing On Food Service Industry
Author(s) -
황정희,
Seung-Pyo Hong,
Kyu Suk Chung
Publication year - 2013
Publication title -
bencheo chang'eob yeon'gu/bencheo changeop yeongu
Language(s) - English
Resource type - Journals
eISSN - 2671-9509
pISSN - 1975-7557
DOI - 10.16972/apjbve.8.1.201303.51
Subject(s) - business , food service , service (business) , marketing , food industry , operations management , engineering , food science , chemistry