Open AccessA review of analytical methods for determining mycotoxins in agricultural products
Author(s) -
Bart Huybrechts,
Emmanuel Kossi Tangni,
Philippe Debongnie,
Jorina Geys,
Alfons Callebaut
Publication year - 2013
Publication title -
cahiers agricultures
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.381
H-Index - 19
eISSN - 1777-5949
pISSN - 1166-7699
DOI - 10.1684/agr.2013.0616
Subject(s) - mycotoxin , biochemical engineering , human health , animal health , agriculture , risk analysis (engineering) , microbiology and biotechnology , environmental science , chromatography , computer science , chemistry , business , biology , engineering , medicine , zoology , environmental health , ecology
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