Open AccessTHE STATE OF THE FOOD INDUSTRY IN UZBEKISTAN AND SOME ASPECTS OF ITS MANAGEMENT.
Author(s) -
Mukhriddin Muydinjon ugli Turgunov
Publication year - 2022
Publication title -
teoretičeskaâ i prikladnaâ nauka
Language(s) - English
Resource type - Journals
eISSN - 2409-0085
pISSN - 2308-4944
DOI - 10.15863/tas.2022.09.113.30
Subject(s) - state (computer science) , food industry , business , natural resource economics , food science , economics , computer science , biology , algorithm