Open AccessInvestigation on Phenolic and Aroma Compounds of Table Grapes from Romania
Author(s) -
Mihai Lucian Lung,
Doru Pamfil,
Nastasia Pop,
Corina CĂTANĂ,
Simona Laura Lazar,
Simone Giacosa,
Fabrizio Torchio,
Alessandra FERRANDINO,
Susana Rı́o Segade,
Luca Rollé
Publication year - 2016
Publication title -
notulae botanicae horti agrobotanici cluj-napoca
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.332
H-Index - 32
eISSN - 1842-4309
pISSN - 0255-965X
DOI - 10.15835/nbha.44.1.10139
Subject(s) - aroma , chemistry , anthocyanin , polyphenol , food science , composition (language) , table grape , berry , tartaric acid , chromatography , organic chemistry , botany , antioxidant , citric acid , linguistics , philosophy , biology
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