Open AccessResearch on Changes in the Organoleptic, Physicochemical and Microbiological Processes During Storage
Author(s) -
C. Moldovanu,
C. Laslo
Publication year - 2010
Publication title -
bulletin of university of agricultural sciences and veterinary medicine cluj-napoca. agriculture
Language(s) - English
Resource type - Journals
eISSN - 1843-5386
pISSN - 1843-5246
DOI - 10.15835/buasvmcn-agr:5109
Subject(s) - organoleptic , food science , chemistry
To analyze the results on changes in the organoleptic,physicochemical and microbiological processes during storage and disposal of meat products in validity.