Open AccessNatural Vanillin Production from Isoeugenol by Using Pseudomonas putida in Biphasic Bioconversion Medium
Author(s) -
Hüseyin KARAKAYA,
Murat Yılmaztekin
Publication year - 2021
Publication title -
tarım bilimleri dergisi
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.195
H-Index - 16
eISSN - 2148-9297
pISSN - 1300-7580
DOI - 10.15832/ankutbd.866426
Subject(s) - isoeugenol , bioconversion , vanillin , chemistry , pseudomonas putida , food science , pseudomonas fluorescens , eugenol , organic chemistry , bacteria , biology , fermentation , genetics , enzyme
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