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Gender differences in the nutritional pattern of the adult population of the Russian Federation. The results of ESSE-RF epidemiological study
Author(s) -
Н. С. Карамнова,
S. А. Shalnova,
В. И. Тарасов,
А. Д. Деев,
Yu. А. Balanova,
A. E. Imaeva,
Г. А. Муромцева,
А. В. Капустина,
S. E. Evstifeeva,
О. М. Drapkina
Publication year - 2019
Publication title -
rossijskij kardiologičeskij žurnal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.141
H-Index - 14
eISSN - 2618-7620
pISSN - 1560-4071
DOI - 10.15829/1560-4071-2019-6-66-72
Subject(s) - medicine , epidemiology , red meat , population , russian federation , food frequency questionnaire , food science , odds ratio , food consumption , demography , environmental health , biology , pathology , sociology , agricultural economics , economics , business , economic policy

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