Open AccessMethods for evaluating the color of wines. The review
Author(s) -
Nadezhda Anikina,
Winemaking,
Sofia Cherviak,
Нонна Владимировна Гниломедова,
Magarach
Publication year - 2019
Publication title -
analitika i kontrolʹ
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.167
H-Index - 6
eISSN - 2073-1450
pISSN - 2073-1442
DOI - 10.15826/analitika.2019.23.2.003
Subject(s) - hue , color vision , color difference , lightness , color model , chromatic scale , standard illuminant , artificial intelligence , colored , color space , set (abstract data type) , wine color , mathematics , computer science , wine , primary color , pattern recognition (psychology) , optics , physics , materials science , image (mathematics) , enhanced data rates for gsm evolution , composite material , combinatorics , programming language