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An Assessment of Diet‐Overlap Indexes
Author(s) -
Wallace Richard K.
Publication year - 1981
Publication title -
transactions of the american fisheries society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.696
H-Index - 86
eISSN - 1548-8659
pISSN - 0002-8487
DOI - 10.1577/1548-8659(1981)110<72:aaodi>2.0.co;2
Subject(s) - spearman's rank correlation coefficient , rank correlation , micropterus , bass (fish) , statistics , correlation coefficient , mathematics , correlation , index (typography) , juvenile , biology , zoology , ecology , geometry , world wide web , computer science
Dietary components of Mississippi silversides (Menidia audens) and juvenile largemouth bass (Micropterus salmoides) were tabulated by the percentage of occurrence, the percentage of total number, the percentage of total volume, the average of the volume percentages, and the relative importance index. Each of these diet measures was then applied to three published overlap indexes and a correlation method (Spearman rank correlation coefficient). Each measure of diet resulted in different values for a particular overlap index (0.04 to 1.06) and for the Spearman rank correlation coefficient (0.06 to −0.30). Likewise, each index gave different values for different diet measures. Of these indexes and diet measures, the Schoener index based on the average of volume percentages is recommended with reservations.