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A comparison of the effects of fluoride and chloride ions upon the activity of yeast alcohol dehydrogenase
Author(s) -
Ellen Hannan
Publication year - 2000
Language(s) - English
Resource type - Reports
DOI - 10.15760/etd.458
Subject(s) - hydrofluoric acid , fluoride , alcohol , chemistry , alcohol dehydrogenase , ion , chloride , inorganic chemistry , yeast , enzyme , biochemistry , organic chemistry

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