Open AccessHOW TO DESIGN GENETICALLY MODIFIED FOOD LABELING REGULATION IN INDONESIA - TAKING SCIENCE, TRADE LAW, AND INDONESIAN DEMANDS SERIOUSLY
Author(s) -
Dasep Wahidin,
Kai Purnhagen
Publication year - 2020
Publication title -
indonesia law review/indonesia law review
Language(s) - English
Resource type - Journals
eISSN - 2356-2129
pISSN - 2088-8430
DOI - 10.15742/ilrev.v10n2.484
Subject(s) - indonesian , genetically modified food , genetically modified organism , legislature , business , labelling , international law , food labeling , food safety , international trade , public economics , economics , law and economics , political science , law , sociology , medicine , philosophy , biochemistry , linguistics , chemistry , criminology , food science , pathology , gene