Open AccessEffect of various drying methods on the quality of moringa leaf powder (Moringa oliefera Lam.)
Author(s) -
S. Anuja,
Kunka Mohanram Ramkumar
Publication year - 2017
Publication title -
asian journal of horticulture/asian journal of horticulture
Language(s) - English
Resource type - Journals
eISSN - 0976-724X
pISSN - 0973-4767
DOI - 10.15740/has/tajh/12.2/223-226
Subject(s) - moringa , horticulture , food science , chemistry , agronomy , biology