Open AccessTenderization of spent japanese quail using ginger extract and sodium bi carbonate
Author(s) -
M. Anna Anandh
Publication year - 2020
Publication title -
the asian journal of animal sciences/asian journal of animal sciences
Language(s) - English
Resource type - Journals
eISSN - 0976-8947
pISSN - 0973-4791
DOI - 10.15740/has/tajas/15.1/10-14
Subject(s) - quail , sodium carbonate , sodium , chemistry , carbonate , traditional medicine , food science , biology , medicine , endocrinology , organic chemistry