Open AccessDetermination of bacterial quality of raw buffalo milk as influenced by different milking time
Author(s) -
U.K. Shukla,
Devendra K. Yadav
Publication year - 2018
Publication title -
the asian journal of animal sciences/asian journal of animal sciences
Language(s) - English
Resource type - Journals
eISSN - 0976-8947
pISSN - 0973-4791
DOI - 10.15740/has/tajas/13.2/41-49
Subject(s) - milking , raw milk , quality (philosophy) , food science , zoology , business , agricultural science , biology , physics , quantum mechanics