Open AccessEffect of rearing systems on slaughter and carcass characteristics of turkey (Meleagris gallopavo)
Author(s) -
M. Anna Anandh
Publication year - 2017
Publication title -
research journal of animal husbandry and dairy science
Language(s) - English
Resource type - Journals
eISSN - 2231-6442
pISSN - 0976-5646
DOI - 10.15740/has/rjahds/8.1/46-50
Subject(s) - meleagris gallopavo , poultry meat , biology , zoology , food science