Open AccessStudies on sensory evaluation and cost analysis of steam sandesh prepared from colostrum and cow milk
Author(s) -
John David
Publication year - 2015
Publication title -
research journal of animal husbandry and dairy science
Language(s) - English
Resource type - Journals
eISSN - 2231-6442
pISSN - 0976-5646
DOI - 10.15740/has/rjahds/6.2/145-148
Subject(s) - colostrum , cow milk , food science , dairy industry , agricultural science , zoology , business , biology , immunology , antibody