
Effect of different nutraceuticals on physico-chemical quality of flavoured milk
Author(s) -
Khalid Mohammad,
D. C.,
B. C. Andhare
Publication year - 2015
Publication title -
research journal of animal husbandry and dairy science
Language(s) - English
Resource type - Journals
eISSN - 2231-6442
pISSN - 0976-5646
DOI - 10.15740/has/rjahds/6.1/61-65
Subject(s) - nutraceutical , food science , quality (philosophy) , business , chemistry , epistemology , philosophy