Open AccessDetection of extraneous water adulteration and physicochemical quality of market milk collected from different areas of Parbhani
Author(s) -
Anita Chappalwar,
A. A. Devangare,
N. K. Kodamlwar,
Rajesh Kumar Sahu
Publication year - 2014
Publication title -
research journal of animal husbandry and dairy science
Language(s) - English
Resource type - Journals
eISSN - 2231-6442
pISSN - 0976-5646
DOI - 10.15740/has/rjahds/5.2/109-112
Subject(s) - lactose , total dissolved solids , food science , milk fat , significant difference , sample (material) , water activity , chemical composition , chemistry , mathematics , environmental science , water content , environmental engineering , chromatography , statistics , geotechnical engineering , organic chemistry , engineering , linseed oil