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Role of honeybees in horticultural crop productivity enhancement
Author(s) -
Udit Joshi,
Kiran Kothiyal,
Yogesh Kumar,
Rajendra Bhatt
Publication year - 2021
Publication title -
international journal of agricultural sciences/international journal of agricultural sciences
Language(s) - English
Resource type - Journals
eISSN - 0976-5670
pISSN - 0973-130X
DOI - 10.15740/has/ijas/17-aaebssd/348-355
Subject(s) - pollination , pollinator , biology , hand pollination , pollination management , crop , honey bee , population , pollen , agronomy , agroforestry , ecology , demography , sociology
Pollination is vital to conserve the planet’s vast wealth of biodiversity.The pollinator is a living organism transporting pollen grains from the male part to the flower’s fertilizing stigma.Fruit and seed set mainly in cross-pollinated crops dependon honeybees since their bodily parts have been engineered to capture the most pollen grains possible andhavea rapid reproductive rate. Insects are responsible for about 80% of all pollination activity, with bees accounting for over 80% of all insect pollination.Every day, a given bee colony may pollinate about 300 million flowers.Honey bees are considered the finest pollinators among all that contribute to pollination and generate honey and other hive products that add to farm income. The benefits of growing crops yield much more than the income generated by selling honey and other products.Many studies also demonstrate that pesticide application became a significant issue in most crops and antagonistically influence the honey bee population. Hence, great care must be taken to safeguard insect pollinators, particularly honey bees, against pesticide poisoning.The importance of pollinator species richness in their natural environment and function in crop improvement must be recognized. This review provides a broad overview of pollination difficulties that farmers face and an explanation of the importance of pollination in boosting food and nutritional security by improving the productivity of horticultural crops.

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