Open AccessDevelopment of textured vegetable protein (TVP) based on raw jackfruit
Author(s) -
H. L. Anila,
Divakar Singh
Publication year - 2018
Publication title -
food science research journal
Language(s) - English
Resource type - Journals
eISSN - 2230-9403
pISSN - 0976-1276
DOI - 10.15740/has/fsrj/9.2/289-293
Subject(s) - food science , chemistry