
Development of fortified rice based pasta incorporated with spinach powder
Author(s) -
Pragya Trivedi
Publication year - 2018
Publication title -
food science research journal
Language(s) - English
Resource type - Journals
eISSN - 2230-9403
pISSN - 0976-1276
DOI - 10.15740/has/fsrj/9.1/85-87
Subject(s) - spinach , food science , fortified food , microbiology and biotechnology , fortification , chemistry , biology , biochemistry