Open AccessDevelopment of value added papaya and pineapple jams
Author(s) -
Anuradha Doke,
Asha Arya,
Jaishree Gangadharrao Bhalerao,
Rupali Shyam Shinde
Publication year - 2017
Publication title -
food science research journal
Language(s) - English
Resource type - Journals
eISSN - 2230-9403
pISSN - 0976-1276
DOI - 10.15740/has/fsrj/8.1/76-82
Subject(s) - jams , value (mathematics) , ananas , food science , business , horticulture , mathematics , biology , statistics