Open AccessStudies on nutritional profile of different parts ofMoringa oleifera (Leaf, flower and pod)
Author(s) -
Kshirsagar Rb,
Sawate Ar,
B. M. Patil,
M. A. Zaker
Publication year - 2017
Publication title -
food science research journal
Language(s) - English
Resource type - Journals
eISSN - 2230-9403
pISSN - 0976-1276
DOI - 10.15740/has/fsrj/8.1/21-24
Subject(s) - point of delivery , biology , horticulture , food science , botany , traditional medicine , medicine