Open AccessAerodynamic properties of sesame (cv.N-8) as affected by moisture content of seed
Author(s) -
Mayur Marathe,
R. V. Jaybhaye,
Pramodini More
Publication year - 2017
Publication title -
food science research journal
Language(s) - English
Resource type - Journals
eISSN - 2230-9403
pISSN - 0976-1276
DOI - 10.15740/has/fsrj/8.1/105-111
Subject(s) - water content , moisture , sesame seed , horticulture , environmental science , agronomy , food science , biology , geography , meteorology , engineering , geotechnical engineering , raw material , ecology