Open AccessFunctional properties of peanut protein isolates
Author(s) -
T. S. Sonda,
Sanpha Kallon
Publication year - 2016
Publication title -
food science research journal
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2230-9403
pISSN - 0976-1276
DOI - 10.15740/has/fsrj/7.2/345-347
Subject(s) - food science , biology , microbiology and biotechnology