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Impact of nutrition education on dietary behaviour and the hemoglobin status of the rural adolescent girls
Author(s) -
Parminder Kaur
Publication year - 2015
Publication title -
food science research journal
Language(s) - English
Resource type - Journals
eISSN - 2230-9403
pISSN - 0976-1276
DOI - 10.15740/has/fsrj/6.1/102-107
Subject(s) - nutrition education , hemoglobin , environmental health , food science , rural area , food habits , food intake , medicine , psychology , gerontology , biology , endocrinology , pathology

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