Open AccessAnalysis of Changes in Household Food Consumption and Expenditure in Korea
Author(s) -
Seong-Yoon Heo,
Kyei-Im Lee,
Sang-Hyo Kim
Publication year - 2018
Publication title -
journal of distribution science/yutong gwahag yeon'gu
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.19
H-Index - 10
eISSN - 2093-7717
pISSN - 1738-3110
DOI - 10.15722/jds.16.9.201809.79
Subject(s) - consumption (sociology) , food consumption , food away from home , agricultural economics , business , economics , consumer expenditure , environmental health , public economics , aggregate expenditure , medicine , sociology , social science