Open AccessFeatures of Heating Poultry Houses with Gas Stoves
Author(s) -
Aleksey Sklyar,
I. M. Korobko,
Margarita Postnova
Publication year - 2018
Publication title -
vestnik volgogradskogo gosudarstvennogo universiteta. seriâ 11. estestvennye nauki
Language(s) - English
Resource type - Journals
eISSN - 2409-2762
pISSN - 2306-4153
DOI - 10.15688/jvolsu11.2018.2.15
Subject(s) - stove , poultry farming , electricity , factory (object oriented programming) , environmental science , production (economics) , electricity generation , agricultural science , heating system , business , waste management , power (physics) , engineering , geography , economics , computer science , electrical engineering , mechanical engineering , forestry , physics , quantum mechanics , macroeconomics , programming language
Currently, modern poultry farms are located in regions with different climatic conditions. On this basis, the component of the electric power is great in power engineering, the combined heating and ventilating systems, lighting and local heating of poultry farms in the territory of the Russian Federation are based on these constructions. Analysis of energy costs of poultry farms showed that, of the estimated options to reduce the cost of electricity for poultry farms, one of the most effective can be an alternative source such as the generation of its own electricity. Naturally, for biological production with a continuous technological cycle, such as poultry farming, we are not talking about 100 % replacement of power grids - they remain to cover 45-55 % of the needs of the factory and serve as a reserve for the rest.