Open AccessTHE EFFECT OF WHEAT BRAN ADDED TO CANOLA SILAGE ON FEED VALUE AND IN VITRO ORGANIC MATTER DIGESTIBILITY
Author(s) -
Saima Gul
Publication year - 2019
Publication title -
applied ecology and environmental research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.234
H-Index - 32
eISSN - 1785-0037
pISSN - 1589-1623
DOI - 10.15666/aeer/1705_1082310829
Subject(s) - canola , bran , silage , organic matter , food science , protein digestibility , chemistry , agronomy , dry matter , zoology , biology , organic chemistry , raw material