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\(\textit{In vitro}\) antioxidant, α-amylase and α-glucosidase inhibitory activities of endophytic bacteria from the roots of the mangrove plant \(\textit{Rhizophora stylosa}\) Griffith
Author(s) -
Ton That Huu Dat,
Oanh Phung Thi Thuy
Publication year - 2021
Publication title -
academia journal of biology
Language(s) - English
Resource type - Journals
eISSN - 2815-5920
pISSN - 2615-9023
DOI - 10.15625/2615-9023/16143
Subject(s) - mangrove , mangrove ecosystem , biology , botany , bacteria , avicennia marina , ecology , genetics
Mangrove is one of the highly productive ecosystems and contains diverse plants and microbial communities. Bacterial endophytes from mangroves are considered as a prolific source of biological molecules with important functions in the protection of mangrove plants against herbivores, insects as well as pathogens. The present study aimed to isolate endophytic bacteria from the roots of mangrove plant Rhizophora stylosa and to screen antioxidant,

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