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TECHNOLOGY OF MUSHROOM CULTIVATION
Author(s) -
Quyen Bao Thuy Ho,
Akira Suzuki
Publication year - 2019
Publication title -
vietnam journal of science and technology/science and technology
Language(s) - English
Resource type - Journals
eISSN - 2815-5874
pISSN - 2525-2518
DOI - 10.15625/2525-2518/57/3/12954
Subject(s) - mushroom , casing , horticulture , agricultural engineering , pulp and paper industry , environmental science , agronomy , microbiology and biotechnology , biology , botany , engineering , mechanical engineering
Mushroom cultivation has been developed by two ways, i. e., one based on cultivation by wood-log and another based on cultivation by non-wood-log. Non-wood-log cultivation would be categorized into two aspects. Mushroom cultivation under non-aseptic condition, i. e., one characterized by the processes of fermentation (composting) and casing, and another characterized by using sterilized media followed by cultivation process associated with strict control of environmental factors such as light, temperature, humidity, and CO2 concentration.

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