Open AccessGas Chromotography-Mass Spectrometry Analysis of Ethanolic Fruit Extract of <i>Momordica charantia</i> var. <i>Muricata</i>
Author(s) -
D. Mouttoulatchoumy,
S. Alamelumangai
Publication year - 2018
Publication title -
foodsci.: indian journal of research in food and nutrition/foodsci: indian journal of research in foods and nutrition
Language(s) - English
Resource type - Journals
eISSN - 2350-1006
pISSN - 2349-8897
DOI - 10.15613/fijrfn/2018/v5i1/178476
Subject(s) - momordica , bitter gourd , traditional medicine , chemistry , gas chromatography–mass spectrometry , food science , mass spectrometry , chromatography , medicine