
Study of the stability of organoleptic and structural-mechanical indicators of semi-solid preparations with metal nanoparticles
Author(s) -
Світлана Білоус,
Inna Kovalevskaya
Publication year - 2019
Publication title -
sciencerise. pharmaceutical science
Language(s) - English
Resource type - Journals
eISSN - 2519-4852
pISSN - 2519-4844
DOI - 10.15587/2519-4852.2019.158590
Subject(s) - organoleptic , rheology , thixotropy , materials science , nanoparticle , viscometer , composite material , chromatography , chemistry , nanotechnology , viscosity , food science