Open AccessImproving the production technology of functional paste-like fruit-and-berry semi-finished products
Author(s) -
Aleksey Zagorulko,
Andrii Zahorulko,
Kateryna Kasabova,
Lyudmila Chuiko,
Lyudmila Yakovets,
Andrii Pugach,
Olha Barabolia,
Vladyslav Lavruk
Publication year - 2022
Publication title -
eastern-european journal of enterprise technologies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.268
H-Index - 24
eISSN - 1729-4061
pISSN - 1729-3774
DOI - 10.15587/1729-4061.2022.262924
Subject(s) - food science , chemistry , polyphenol , viscosity , vitamin , berry , nutraceutical , syneresis , materials science , antioxidant , botany , biochemistry , composite material , biology