z-logo
open-access-imgOpen Access
Improvement of the technology of fatty acids obtaining from oil and fat production waste
Author(s) -
Viktoriia Kalyna,
S.V. Stankevych,
Liliia Myronenko,
Andrii Hrechko,
Олег Богатов,
Oleksandr Bragin,
O.V. Romanov,
Yuriy Ogurtsov,
Evgeny Semenov,
Olesya Filenko
Publication year - 2022
Publication title -
eastern-european journal of enterprise technologies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.268
H-Index - 24
eISSN - 1729-4061
pISSN - 1729-3774
DOI - 10.15587/1729-4061.2022.254358
Subject(s) - saponification , sulfuric acid , chemistry , organic chemistry , saponification value , fatty acid , oleic acid , fraction (chemistry) , chromatography , food science , biochemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here