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Effect of heat treatment with antioxidants on respiratory substrates during storage of cucumbers
Author(s) -
Олеся Петрівна Прісс
Publication year - 2015
Publication title -
eastern-european journal of enterprise technologies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.268
H-Index - 24
eISSN - 1729-4061
pISSN - 1729-3774
DOI - 10.15587/1729-4061.2015.44240
Subject(s) - chemistry , respiration rate , respiration , sugar , food science , reducing sugar , antioxidant , biochemistry , botany , biology

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