Open AccessVariation of chlorophyll and carotenoids in different varieties and organs of Chinese kale
Author(s) -
Chenlu Zhang,
Sha Liang,
Yilin Wang,
Sha Luo,
Weijia Yao,
Hongping He,
Yun Tian,
Huanxiu Li,
Fen Zhang,
Bo Sun
Publication year - 2022
Publication title -
quality assurance and safety of crops and foods
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.237
H-Index - 19
eISSN - 1757-837X
pISSN - 1757-8361
DOI - 10.15586/qas.v14i4.1077
Subject(s) - carotenoid , chlorophyll , lutein , biology , chlorophyll a , pigment , chlorophyll b , botany , horticulture , food science , chemistry , organic chemistry