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PENGARUH INOKULASI KAPANG PADA FERMENTASI KATSUOBUSHI CAKALANG (Katsuwonus pelamis)
Author(s) -
Jamal Basmal,
Umi Rahayu,
Suyuti Nasran
Publication year - 2017
Publication title -
jurnal penelitian perikanan indonesia
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2502-6542
pISSN - 0853-5884
DOI - 10.15578/jppi.7.2.2001.60-69
Subject(s) - skipjack tuna , biology , fishery , fish <actinopterygii> , tuna
Percobaan pembuatan katsuobushl cakalang (Katsuwonus pelamis) denganmenginokulasikan jenis-jenis kapang Eurotium repens, E. chevaliei dan kombinasi kedua kapang ini tefah dilakukan dengan cara menyemprotkan ke permukaan arabushi.

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