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Uji Fitokimia, Kandungan Total Fenol dan Aktivitas Antioksidan Mikroalga Spirulina sp., Chlorella sp., dan Nannochloropsis sp.
Author(s) -
Diini Fithriani,
Sri Amini,
Susiana Melanie,
Rini Susilowati
Publication year - 2015
Publication title -
jurnal pascapanen dan bioteknologi kelautan dan perikanan
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2406-9264
pISSN - 1907-9133
DOI - 10.15578/jpbkp.v10i2.270
Subject(s) - chemistry , food science , dpph , spirulina (dietary supplement) , antioxidant , traditional medicine , raw material , biochemistry , organic chemistry , medicine

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